Istanbul Bilgi University | Turkey
Dr. Hande Seven Avuk is a researcher in nutrition and dietetics with a focus on medical nutrition therapy, sports nutrition, and diet-related chronic diseases. Her work explores dietary patterns, behavioral nutrition, and functional foods, with emphasis on metabolic health, obesity, and gastrointestinal outcomes. She has contributed to interdisciplinary research linking nutrition with public health, sustainability, and clinical outcomes. Her research portfolio includes international journal publications, conference presentations, and book chapters, alongside involvement in nationally funded research projects. She actively supervises graduate research and contributes to advancing evidence-based dietary interventions and nutrition education in both clinical and population health contexts.
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