Susana Saad | Biology and Life Sciences | Best Researcher Award

Prof Susana Saad, University of Sao Paulo, USP, Brazil

Based on the detailed information provided about Prof. Susana Marta Isay Saad, she appears to be an exceptional candidate for the Research for Best Researcher Award.

Publication profile

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Extensive Expertise

Prof. Saad has a deep academic background in Pharmacy, Biochemistry, and Food Science, with degrees from the University of São Paulo (USP) and postdoctoral work in Food Technology. Her extensive research focuses on the development and evaluation of food products supplemented with probiotic cultures, showcasing her expertise in Food Science and Technology.

Significant Contributions

She has contributed extensively to the field through her research on probiotics and synbiotics. Her work includes developing dairy and non-dairy products with probiotic cultures, evaluating their health benefits, and conducting clinical trials. Her research directly impacts food technology and human health.

Leadership and Editorial Roles

Prof. Saad has held leadership roles such as Vice-Head and Head of the Department of Biochemical and Pharmaceutical Technology. She has also been an Associate Editor for several prominent journals, indicating her influence and leadership in the field.

International Collaboration

She has coordinated and participated in international projects, demonstrating her ability to work on a global scale. Her involvement in projects like BioSyn and VITALAB reflects her commitment to advancing food science through international collaboration.

Scholarly Impact

With over 96 peer-reviewed publications and significant citations, Prof. Saad’s research has made a substantial impact on the scientific community. Her h-index of 35 (Web of Science) and 38 (Scopus) highlights the recognition and influence of her work.

Mentorship

She has supervised numerous postgraduate and undergraduate students, contributing to the development of future researchers in her field. This mentorship adds another layer to her qualifications for the Best Researcher Award.

In summary, Prof. Susana Marta Isay Saad’s extensive research contributions, leadership roles, international collaborations, and impactful publications make her a highly suitable candidate for the Research for Best Researcher Award. Her work not only advances the field of Food Science but also has significant implications for human health and food technology.

Publication top notes

Probióticos e prebióticos: o estado da arte

Ice-cream as a probiotic food carrier

Probiotic cheese: health benefits, technological and stability aspects

Inulin and oligofructose improve sensory quality and increase the probiotic viable count in potentially synbiotic petit-suisse cheese

Potentially probiotic and synbiotic chocolate mousse

Incorporation of Lactobacillus acidophilus in Minas fresh cheese and its implications for textural and sensorial properties during storage

Scientific evidence for health effects attributed to the consumption of probiotics and prebiotics: an update for current perspectives and future challenges

Impact of inulin and okara on Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12 viability in a fermented soy product and probiotic survival under in vitro …

Viability of Lactobacillus acidophilus in synbiotic guava mousses and its survival under in vitro simulated gastrointestinal conditions

Probiotic potential of Minas fresh cheese prepared with the addition of Lactobacillus paracasei

Publication profile

Dr. Kyeong-Man Kim’s long and distinguished career in pharmacology makes him a strong candidate for the Best Researcher Award. With over three decades of experience as a Professor at the College of Pharmacy, Chonnam National University, Dr. Kim has made significant contributions to the field of pharmacology, particularly in the study of G protein-coupled receptors (GPCRs).

Academic and Research Background

Dr. Kim holds a Ph.D. in Pharmacology from the University of Illinois at Chicago and has completed a postdoctoral fellowship at Duke University Medical Center. His extensive education and training in pharmacology have laid the foundation for his impactful research in GPCR signaling and regulation, transactivation between membrane receptors, and the development of selective ligands and inhibitors for GPCRs and transporters.

Significant Research Contributions

Dr. Kim has made notable contributions to the understanding of GPCR mechanisms. His research has explored novel mechanisms such as the sequestration of Gβγ by deubiquitinated arrestins into the nucleus as a desensitization mechanism of GPCRs and the role of GRK2-mediated receptor phosphorylation in GPCR endocytosis. His work on the interaction between the transient receptor potential ankyrin 1 channel and the dopamine transporter in modulating methamphetamine abuse-related mechanisms has been published in prestigious journals like the British Journal of Pharmacology and Life Science Alliance.

Conclusion

Given Dr. Kyeong-Man Kim’s significant and ongoing contributions to pharmacology, particularly his groundbreaking research on GPCRs and their signaling pathways, he is highly deserving of consideration for the Best Researcher Award. His work has advanced our understanding of cellular signaling mechanisms and has the potential to lead to new therapeutic approaches for various conditions.